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Price varies by group size
Lowest Price GuaranteePricing Info: Per Person
Duration: 7 hours
Departs: Cambodia, Cambodia
Ticket Type: Mobile or paper ticket accepted
Free cancellation
This morning, 9:30am meet your personal guide and driver and transfer to Shinta Mani Hotel for our private cooking classes. Start with a morning visit to one of the old markets, also known as the Psa Chas. Our Executive Chef will guide you through the market and teach you more about the local produce and herbs for the class. Ingredients that are typically used in Khmer cooking include turmeric, kafir lime leaves, ginger, lemongrass, dried chilli and galangal.
Following the visit to the market, guests will return to the hotel and start the class in a private space within Kroya. Each participant will receive this cook book featuring the four traditional Khmer dishes that will be created during the class. Dishes include mango salad, fish amok, beef sour soup and sticky rice dumplings. Once the meal has been prepped and cooked under the careful guidance of our Executive Chef, these delicious dishes will be enjoyed for lunch.
02 bottles of mineral water per person while sightseeing and transfers
Meals as specified in itinerary (1 lunch)
Private transportation by modern air-conditioned vehicle
Professional Licensed English Speaking guide
Sightseeing as specified in the itinerary including entrance fees
VAT and all taxes and service charge
Drinks during meals
Meals that are not specified
Personal, travel and health insurance
For a full refund, cancel at least 24 hours before the scheduled departure time.
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